“Marin County has Highest Breast Cancer Incidence Rates in the World”

In 1994, the Northern California Cancer Center (now known as the Cancer Prevention Institute of California) released a report entitled: Breast Cancer in the Greater Bay Area.

Did you know that eating poorly and not exercising are not only bad for your health, but for your wallet as well? A study conducted by the University of Sydney found that "physical inactivity costs the global economy $67.5 billion a year in healthcare and productivity losses" (Voice of America, 2016). Some common risks that are elevated with lack of activity include heart disease, diabetes, and cancer and the overall lack of exercise is estimated to cause almost as many deaths as smoking this year. However, it is important to remember that many of these tragedies can be avoided by practicing prevention!

Starting April 1st, doctors are required by a new state law to notify women with dense breast tissue that they could be at increased risk for breast cancer. Zero Breast Cancer's Executive Director Janice Barlow and other Marin experts weigh in on why they hope the law won't cause unnecessary stress for women.

Find out more, visit: marinij.com

In 2003, Zero Breast Cancer collaborated with scientists from Kaiser Division of Research and UCSF to establish a Bay Area Breast Cancer and the Environment Research Program which was funded by the National Institute of Health Sciences and the National Cancer Institute.

Mike Kemp/Blend Images/Getty Images

What happens when the products we use to stay healthy are actually doing more harm than good? According to recent news, “the FDA says there's no evidence that antibacterial soaps do a better job cleaning hands, and chemicals in them may pose health hazards” (National Public Radio, 2016).

Do you know what a family of four in North Carolina eats in a week? Do you know how the proportions of items vary between fresh produce, dairy products, animal protein, processed and junk food between families in the United States and Kuwait? Have you ever thought about the different packaging our weekly groceries come in? Where would you suppose the weekly shopping bill is the highest? Where would you suppose it is the lowest? Do you think there are correlations between health and different eating habits/cost of food?

In this month’s Get to Know the ZBC Board interview, Judy Wetterer shares her wisdom as a survivor and advocate for breast cancer risk reduction. She has been involved in ZBC from the very beginning of the organization when it was Marin Breast Cancer Watch, later served as a member of the ZBC Teen Initiative Task Force and is now in her third year as a member of the board.

Next up in the Get to Know the ZBC Board series is Lexi Mele-Algus. Lexi got to know Zero Breast Cancer as a pro-bono business consultant through the Taproot Foundation. Once that assignment was completed, Lexi jumped at the opportunity to join our board. In her year and a half as a board member, she has continued to draw upon her expertise in the field of healthcare systems to support and advance the strategic mission of ZBC.

A new study suggests eating fruits, vegetables and whole grains in adolescence could reduce breast cancer risk later in life. This maybe especially true for pre-menopausal cancer, which affects more women of color and is often more aggressive.

Not Too Late!

Even in early adulthood, for every additional 10g of fiber eaten (~ 1 apple & 2 slices whole wheat bread) there was a 13% drop in risk.

On Tuesday, February 12, 2013 the federally mandated Interagency Breast Cancer and Environmental Research Coordinating Committee (IBCERCC), released its report, Breast Cancer and the Environment: Prioritizing Prevention.

Research that began with the Marin Women’s Study has now been duplicated in the larger California Teachers Study, demonstrating that women who develop hypertension in pregnancy and carry a common gene variant have up to a 90% lower breast cancer risk.

“This research could contribute to understanding the key impact of pregnancy on breast cancer risk, and may help explain why some women are protected while others are not,” said lead researcher Mark Powell, MD, MPH, visiting scientist at the Buck Institute and Director of the Breast Cancer Prevention Project.

While truly every day is a good day to say “I love you” to the special people in your life, Valentine’s Day is a beautiful moment where we may go the extra mile with a special gesture. With over an estimated $18 billion spent annually for the holiday nationwide, it is a wonderful opportunity to vote with your dollars and support healthier options for farmers, workers, and our loved ones who are all a part of this global love story. 

We are excited to share our suggestions for a healthy, safe, and sweet holiday!

Welcome to 2018!

Entering the new year is often a time for self reflection and new commitments to changing something about your life in order to be healthier, happier, and more at peace. For many women, a better relationship with food is something that they strive for anew on an annual basis and is challenging to resolve. 

With an eye towards integrating rather than avoiding, we want to share some easy to use techniques to tackle hunger cravings that can help make this new year one where healthy new habits are formed. 

My favorite way to mix work and pleasure (or work and health if you prefer) is to walk and talk. I can't exactly do that in a digital medium so I am inviting you to sign up for the Dipsea Hike for Zero Breast Cancer and to read more about putting breast cancer risk information into context so that we can talk about it in a realistic way.

J.: Zero Breast Cancer was launched in Marin in 1995. What sets it apart?

Rose Barlow: It’s a little different from other breast cancer organizations. From the get-go we focused on the environmental causes and risk factors. We’ve been more committed to the idea of prevention than screening and treatment.

Our homes are filled with plastics, and most of us don't really know what they're made of -- or whether they're safe. The Environmental Working Group (EWG) has put together these tips to help you choose better plastics and plastic alternatives for your family:

• Why you should pick plastics carefully.
• How to choose and use safer plastics.
• Finding safer, non-plastic alternatives.

The Breast Cancer and the Environment Research Program (BCERP) website aims to make the latest scientific findings on the relationship between environmental exposures and breast cancer both accessible and actionable. Consisting of a transdisciplinary consortium of scientists, the BCERP is funded by the National Institutes of Health’s (NIH) National Institute of Environmental Sciences (NIEHS) and National Cancer Institute (NCI) and the Department of Health and Human Services (DHHS). With community partners, the BCERP researchers look at how environmental exposures during key life stages may increase risk of breast cancer. (Full disclosure: ZBC was a community partner in the past.)

When dealing with breast cancer, and looking to prevent breast cancer, the vast amount of information and the decisions that need to be made can be overwhelming. In 1999, Dr. Marisa Weiss, a renowned breast oncologist, founded breastcancer.org to address these needs. As a non-profit organization, breastcancer.org is dedicated to providing the most reliable, complete, and up-to-date information about breast cancer. It is an excellent resource.  Their mission is to help women and their loved ones make sense of the complex medical and personal information about breast health and breast cancer so that they can make the best decisions for their lives. The people behind breastcancer.org bring with them a diverse set of skills and experience, from medical experts, writers, editors, and business development experts, to designers and web producers. A Professional Advisory Board (PAB) reviews all the medical information on the website. The PAB includes over 70 practicing medical professionals from around the world who are leaders in their fields. Breastcancer.org also provides a Spanish translation of its pages on the website.

The Environmental Working Group (EWG) is a non-profit organization whose mission is “to empower people to live healthier lives in a healthier environment. With breakthrough research and education, we drive consumer choice and civic action.” By providing integrated and detailed information on toxins in a variety of products, EWG encourages readers to advocate for themselves and their health by making educated purchasing decisions. Their staff covers a wide variety of disciplines, including a team of scientists, policy experts, lawyers, communication experts and programmers all focused on reducing our environmental exposures. In the past, they have found that their education efforts have enabled the public to put pressure on companies to remove potentially hazardous chemical ingredients as well as improving their overall practices. Overall, they diligently work to inform the public, provide specific tips to reduce exposure, and influence policy to create a healthier world for us all.

If you are a survivor, previvor or caregiver affected by a hereditary cancer, have ever wondered whether you should pursue genetic testing, or have tested positive for a mutation and wondering what the next steps are, Facing Our Risk of Cancer Empowered (FORCE) has a website chock-full of information and resources. FORCE is a non-profit organization committed to promoting awareness, sharing current information, providing support, advocating for and supporting research, and building a community of research and medical experts to guide those who are dealing with hereditary breast, ovarian and related cancers. Whether you are new to the topic or well-informed, this website can provide useful information and support to guide your journey.