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Appropriate Messages about Diet Relating to
Breast Cancer
Tips for Communicators
Know Your Audience to Pick the Best Strategy
Building a base of information about potential environmental
causes of breast cancer is only part of the path toward a reduction
of the disease. Individuals have to act on those findings. At
the 2005 conference on “Emerging Topics in Breast Cancer
and the Environment Research,” two members of Michigan State University’s
Department of Communication provided an overview of strategies
that could be used to educate target audiences about the possible
association between a proper diet in girls and a lower, future,
breast cancer risk, and to influence girls to eat better.
“You can aim messages directly at the girl, or indirectly
at the mother or father, who then relays the content and influences
the girl,” said Charles Atkin, Ph.D. Another option is to
level messages at policy-makers, who determine the food opportunities
for communities or societies as a whole. The methods to reach each
of these target audiences vary, he said.
For girls and their parents, messages about girls’ diets may
be best couched in relationship to outcomes other than health,
Dr. Atkin said. “We find factors like the promise of better
athletic performance, greater attractiveness and the impact on
self esteem can be used to motivate girls to comply with the (dietary)
recommendations, or to influence the parents to guide their children
to healthier food choices.”
Health-associated messages do, however, have their place. The
connection between a child’s diet and a possibly higher incidence
of breast cancer 30, 40 or 50 years down the line is a tough sell
to an adolescent, but could have an impact on parents, he said.
These messages are most effective if also connected with more immediate
implications, such as the link between obesity and diabetes.
Decreasing high-fat, low-nutrient foods, and increasing organic
and other foods that confer cancer protection are important messages,
but communicators should also remember to provide information about
healthy food preparation, added co-speaker Maria Lapinski, Ph.D.
This is especially important for target audiences who have only
recently moved to this country, she said. “People who are
new immigrants to the United States face a lot of stress and a lot
of concerns around health and diet. One of these things, in particular,
is the type of foods to which they have access and their ability
to prepare them in a healthy fashion.”
Another factor that may play into the choice of a communication
strategy is the role of society on food consumption habits, she
said. “Food consumption in our culture is a very social
event in many cases, and we know that our relationship with our
social groups drives our eating patterns in a lot of cases.” For
example, she said, a person may feel embarrassment about poor
food choices when he or she is around others. “We also
know that people who are part of particular cultural groups living
in the United States—in particular Hispanics and African
Americans—tend
to be more collective in their orientation, so the group force
is even more powerful.” Communicators should consider how
to use these influences in their persuasive messages, she said.
Dr. Atkin outlined some of the best ways to reach girls and their
mothers. For girls, television and the internet are good communication
avenues. “TV spots have a lot of potential if you can get
them on the air, and the networks and local stations are sometimes
cooperative. Because this is not a highly controversial type of
subject.” Another option is to approach entertainment programmers
about inserting educational information into the scripts of movies
and TV shows, he said. “Games and internet sites also work
well for girls, as do printed materials, whether they are posters,
comic books and even things are to them via direct mail.”
Feature articles in magazines, newspapers, other printed materials,
and the internet are effective tools for reaching mothers, he said.
According to MSU studies, women respond to information from major
cancer organizations, medical centers, foundations and universities.
However, he stated, “In terms of getting messages across at
the personal level, you have to have real people appearing in the
messages, not these institutional sources.” The “real
people” can range from cancer survivors and medical experts
to a typical mother, who serves as a role model demonstrating good
diet choices or food practices. Likewise, girls respond to other
girls as role models. He added, “Celebrities, especially if
they have some connection to breast cancer, have an ability to command
attention, but more so probably for the younger audiences than for
the mothers.”
For printed materials, Dr. Lapinski cautioned communicators to
match the language and literacy capabilities of the target audience,
and noted that the eight-grade literacy level may not always be
appropriate. She remarked. “A lot of people need to receive
materials at a much lower reading level, and there are others for
whom an 8th grade reading level will seem too low.”
To reach influential policymakers, including everyone from government
officials to school administrators, Dr. Atkin suggested direct lobbying
supported by public opinion. “Public opinion can be generated
by a collection of endorsements, such as views expressed by kids
during staged public forums, or comments that people make at call-in
shows or write in letters to the editor or in op-ed pieces in the
newspaper. This type of back-up clout seems to add a lot to attempts
to influence organizations.”
Whether trying to reach girls, parents or policy makers, said
Drs. Atkin and Lapinski, communicators can both provide educational
material and influence behavior if they do their groundwork first,
and that includes a solid understanding of the specific audience
and a well-suited strategy.
© 2006 BCERC. All Rights Reserved BCERC Coordinating Center,
UCSF
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